Ambrosia/marshmallow Fruit Salad

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This Fruit Salad to Die For! the ultimate refreshing side dish! It’s is a fresh fruit salad recipe that’s easy to make without the extra sugary cream. Just add a little honey and lime and you’ve got yourself a colorful, healthy fruit salad everyone loves!
A Fresh Take on Fruit Salad
I know Skittles are good, but I’m thinking this has got to be the right way to get a taste of the rainbow. Isn’t fruit salad a summer must? I know it’s one of the highlights of summer for me, but I’m not talking those frozen whipped topping coated fruit salads.
This recipe shows you how to make fruit salad without (gasp!) the creamy fruit salad dressing that you’re used to seeing. This fruit salad leaves plenty of room for all the flavors of the fruit to shine without drenching it in sugar and other random flavors.
A Fruit Salad Recipe with no Cream
This recipe doesn’t use any of those packaged pudding mixes or whipped topping. How could I coat all the vibrant and incredible flavors of the fruit with an artificial flavor from a pudding mix?
Let’s not ruin a good thing like fresh fruit by coating it with packaged ingredients where we can’t even pronounce the ingredients on the label. Honey and lime are where it’s at!


This is one of my favorite desserts. Just make sure to refrigerate overnight so all the ingredients blend together.

Ingredients :
1 bags mini marshmallows
1/2 cup sour cream
8 oz. cool whip
1 lb. can fruit cocktail
1 (2 lb.) canned mandarin oranges
Extra maraschino cherries; halved, to liking.
Optional:
1/2 cup coconut
1/2 cup walnuts

How to make it :

Mix well. Refrigerate overnight. Makes 1 large family sized bowl.