PILLSBURY'S CRESCENT ROLL TACO BAKE RECIPE





This basic casserole recipe is exactly what we want. Load your favorite taco fixings with a buttery crescent roll crust and get ready to join the clean plate club. Add to the grilled salad and salsa to make your taco even more real. IT'S ONE OF MY ESSENTIAL RECIPES FOR DINNER DURING THE WEEK.
INGREDIENTS:
- 500g ground beef.
- 2 crescent roll tubes.
- 2 cups shredded lettuce.
- 2 diced medium tomatoes.
- 1 sliced avocado.
- 1 packet of taco seasoning.
- 1 cup and half grated cheddar cheese.
- 1/2 small can sliced olives.
- Sour cream OPTIONAL.
INSTRUCTIONS:
STEP I _ Spread out the two crescent pastry tubes, with thick sides in.
STEP II _To make the center a bit smoother use any of the leftover crescent rollers.
STEP III _Brown beef and add seasoning.
STEP IV _Place beef in a circle between crescent rolls spread out and stir in cheese on top
STEP V _Pull crescent rolls over and tuck under meat and cheese.
STEP VI _In the center, add cheese, cabbage, salsa, black olives, sour cream, or whatever you want for the tacos.
STEP VII _Check the cooking time on a bag of crescent rolls, and you're free to go until it's done! Spread out the two crescent pastry tubes, with thick sides in.
STEP VIII_To make the center a bit smoother use any of the leftover crescent rollers.
STEP IX_Brown beef and add seasoning.
Place beef in a circle between crescent rolls spread out
Stir in cheese on top
STEP X_ Pull crescent rolls over and tuck under meat and cheese.
STEP XI_ In the center, add cheese, cabbage, salsa, black olives, sour cream, or whatever you want for the tacos.
Check the cooking time on a bag of crescent rolls, and you're free to go until it's done!
ENJOY IT!!