A memorable meal!! My family loved it even my 5 Y.O son. Definitely a weekday family meal !!


- 1 lb. ground beef

- 1 can Hunt’s spaghetti sauce

- 1 can tomato sauce, 15 oz

- 1 diced onion

- 2 cups of Mozzarella

- Optional; generous shakes of oregano, basil, salt and pepper (as desired)

- 8 (oz) of spaghetti


1. Brown the meat with the onion and drain the fat and rinse under hot water. 

2. Cook the spaghetti according to the package directions. Drain and stir it together with the meat, sauces and extra spices. 

3. Put it into a casserole dish and top with cheese. 

4. Finally, make sure to bake at 350 degrees until hot and bubbly, about 30 minutes.