PAULA DEENS five Minute Fudge–IT'S IRRESISTIBLE–

 



If you are searching for a fast recipe for the upcoming holiday party or just want to make the family look no further! It's so easy to do that I can't believe I haven't done it before! Trust me when I say fudge is LIFE and it's crazy for it to be as easy as 5 minutes! 

See the following recipe and let us know if it was successful! Share this EASY FUDGE RECIPE with friends and family!!!!

INGREDIENTS" 

–1+2/3 Cups.Of white sugar.

–1 Cup.Of chopped nuts.

–2/3 Cup.Of evaporated milk.

–1 medium PKG.Of milk chocolate chips.

–16 marshmallows, large in size.

–1 TBSP.OF unsalted butter.

–1 TSP.Of pure vanilla extract.

–1/2 TSP.Of salt.

DIRECTIONS: 

STEP1–In a medium-sized saucepan, combine The white sugar with milk, butter, and salt. 

STEP2–Bring it to a boil and cook for five to seven minutes, stirring continuously. 

STEP3–Add the milky chocolate chips, and simmer until completely melted. 

STEP4–Remove from the heat, add in the 16 large marshmallows, the pure vanilla extract, and chopped nuts to blend. 

Mix thoroughly. 

STEP5–Pour into a small pan{8"}. And put it in the fridge. 

When then fudge set, cut into small squares.

|NOTE|

{M&M’S} OR GRATED {KITKAT} WOULD MAKE A GREAT TOPPING FOR THIS FUDGE, YOU NEED TO TRY IT!