Easy Breakfast Cheese Danish



My really simple recipe for homemade Danish, which I garnish with cream cheese.


* Ingredients:


++ Servings: 10

° 2 tubes  Pillsbury Croissant Dough

° 2 bricks  cream cheese, diced

° 3/4 cup sugar

° 1 1/2 tsp. lemon juice

° 1 Cup tsp vanilla extract

° 2 tbsp sour cream

° 1 cup icing sugar

° 1 C. milk

° 1 C. butter, softened


* Preparation steps:


Preheat the oven to 350 ° F (175 ° C). Lightly grease a 13x9 inch baking dish.

Place the dough from a rolling pin in the bottom of the dish, in a single large sheet of dough.

In a bowl, beat the cream cheese with the sugar, lemon juice, vanilla and sour cream. Spread over the dough. Cover with the dough from the second roll and seal the edges.

Bake for 20-30 minutes.

In a small bowl, whisk the icing sugar with the milk and soft butter. Using decorate danish, cooled. Cutting to pieces & serving .