If you love the tangy, refreshing flavor of Key lime pie but want something easier to serve, slice, and share , these Triple-Layer Key Lime Pie Bars are about to become your new summer obsession.

Imagine a buttery graham cracker crust , a velvety lime filling , and a cloud-like coconut whipped topping — all in one easy-to-cut bar that’s no-bake, no-fuss, and bursting with sunshine flavor .

Perfect for:

🏖️ Summer BBQs
🎉 Potlucks
🍹 Pool parties
🧁 Weeknight cravings

These bars are bright, creamy, and perfectly balanced — tart enough to wake up your taste buds, sweet enough to satisfy your sweet tooth.

And the best part?
They’re no-bake , freezer-friendly , and ready in 15 minutes (plus chilling time).

Let’s dive into how to make this refreshing, show-stopping dessert — and why it’s the ultimate easy summer treat .

Why You’ll Love These Key Lime Pie Bars

✅ No oven required — just mix, pour, and chill
✅ Triple layers of flavor & texture — crunchy, creamy, fluffy
✅ Perfect for make-ahead — ideal for entertaining
✅ Gluten-free adaptable — use gluten-free graham crackers
✅ Crowd-pleaser — kids, adults, and guests will beg for the recipe

It’s Key lime pie, reinvented — in bar form.