BBQ Slow Cooker Beef Stew


If you’re looking for a dish that combines the rich, tender flavors of slow-cooked beef with the bold, tangy kick of BBQ sauce, this BBQ Slow Cooker Beef Stew is here to satisfy your cravings. Featuring melt-in-your-mouth chunks of beef, hearty vegetables, and a smoky-sweet BBQ broth, this recipe is perfect for family dinners, cozy nights in, or anytime you want a comforting meal with minimal effort. Whether you're aiming to enjoy a crowd-pleasing stew or craving something hearty yet wholesome, this dish is sure to delight. Let’s dive into how you can whip up this easy, crowd-pleasing recipe at home!

Why You’ll Love BBQ Slow Cooker Beef Stew

  • Hearty & Flavorful: Packed with tender beef, colorful veggies, and a rich BBQ-infused broth, it’s a satisfying one-pot meal.
  • Hands-Off Simplicity: Ready in under 8 hours with minimal prep—perfect for busy days or lazy weekends.
  • Customizable: Add spices, herbs, or extra veggies for variety.
  • Perfect for Sharing: This stew is ideal for family dinners, potlucks, or feeding a crowd.

Ingredients You’ll Need

(Serves 6–8)

For the Stew:

  • 2 lbs beef stew meat, cut into bite-sized pieces
  • 1 tablespoon olive oil (or vegetable oil)
  • 1 medium onion, diced
  • 3 medium carrots, sliced
  • 3 celery stalks, sliced
  • 3 cloves garlic, minced
  • 1 cup BBQ sauce (your favorite brand or homemade)
  • 1 cup beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon black pepper
  • Optional: 1 tablespoon brown sugar (for added sweetness)

For Serving:



 

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